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Feb 2015 PureCircle Malaysia Stevia Plant – Negeri Sembilan

Fourteen members of the MCG Explorers Group had the opportunity to visit the PureCircle Malaysia Plant on Monday, February 9th 2015.  The Plant is located in Negeri Sembilan, 45 minutes away from KLCC nearby the airport. PureCircle is dedicated to the production of stevia, a natural alternative sweetener, for the Food and Beverage Industry.     […]

Afternoon tea and tour at the newly renovated Majestic hotel

The Majestic Hotel Kuala Lumpur includes the original Hotel Majestic which is documented as a national heritage site under the Malaysian Antiquities Act. This colonial heritage building was built in 1932 and started operating in 1935 and became one of the great hotels of Kuala Lumpur in its time. Sadly it stopped operating in 1984 […]

June 2024 – Chinta by Chinoz

On Thursday, June 13th, 27 Enakers and 2 guests journeyed to Chinta by Chinoz. Our hosts for the afternoon were Rosemary Chin and Ming Goh, both seasoned enakers. In March 2023, an era concluded as Chinoz on the Park at Suria KLCC served its final meal after 24 years, led by founders Sandra and Wee […]

May 2024 – Restaurant Teochew Lao Er

Enak lunch at Restaurant Teochew Lao Er on 16 May 2024 was attended by 30 Enakers who managed to register within 12 hours after the announcement, which was an Enak record of some sort.  It was regretful that several members could not attend due to the full capacity. With this overwhelming support of Enakers, the […]

May 2024 – Enak! Xtra – Soleil

Malaysia is a food paradise and Kuala Lumpur is no exception. We have cuisines from all around the world!    On Thursday 2 May 2024, Enak members and guests experienced Belgian cuisine in Soleil Restaurant & Bar from their Enak member and Belgian hosts Astrid Belliot and Marianne van Tienen.   The restaurant was founded […]

April 2024 – Kalicut

Kalicut Restaurant, nestled in Damansara Heights, delivered a truly memorable culinary journey during our Enak lunch on April 18th, curated by the experienced host and Enaker Sujata Lulla. From the moment we stepped in, we were enveloped in the rich tapestry of Kerala and South Indian cuisine, accompanied by fascinating insights into the region’s culture […]

March 2024 – Sauerkraut

MARCH ENAK! XTRA! – 13th March 2024 (Wednesday)   Host : Paul Moine (first time host)   Venue : Sauerkraut Restaurant, AmpleWest@Menara, 6, Jalan Puncak, Kuala Lumpur, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur.   Phone: 017-634 6680 Chef Jochen / 012-6841372 Vincent (Maitre’d) Sauerkraut: A Slice of Authentic Germany in Kuala Lumpur Nestled in the heart […]

Feb, 2024 – Sepiring Restaurant

Sepiring Review 22/2/2024 The Sepiring Restaurant lunch was much awaited and thoroughly enjoyed by the 18 members who gathered at Paradigm Mall on the 22nd of February. Founded in 2014, this restaurant is a popular site with locals as it is dedicated to Nusantara (Malay archipelago) cuisine, ensuring a fusion of tastes from local Peranakan […]

Jan, 2024 – Triptyk with food by Engkita

11th January 2024 food review   Enak! at Triptyk with food by Engkita Project by Zeff Khan On 11 January, I, along with 19 other MCG members had the pleasure of visiting Triptyk with food by Engkita Project in the arts district of Kampung Attap and it was a truly delightful experience. This charming and quaint […]